Garlic and Olive Conchiglie

Garlic and Olive Conchiglie

4.3 4 değerlendirme

Hazırlık 15 dk

Toplam 25 dk

4 portions

Malzemeler

garlic cloves
4
extra virgin olive oil
20 g
unsalted butter diced
50 g
pitted green olives (e.g. Gordal, Manzanilla)
150 g
water for cooking pasta
anchovy breadcrumbs, homemade (see tip)
120 g
dried conchiglie pasta dried
320 g
fine sea salt to taste
white wine vinegar or to taste
½ tsp
ground black pepper to taste
lemon finely grated zest only
1

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 898.5 mg

Protein 15.2 g

Kalori 2372.5 kJ / 567.1 kcal

Yağ 23.4 g

Lif 5.3 g

Doymuş Yağ 8.5 g

Karbonhidrat 74.9 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

5 Ingredients 70 Tarif
İngiltere ve İrlanda

Bunları da beğenebilirsiniz...

Pasta with Beetroot Sauce and Feta Cheese

Pasta with Beetroot Sauce and Feta Cheese

40 min

Tomato and Mushroom Spaghetti

Tomato and Mushroom Spaghetti

25 min

Caprese Style Baked Spiralized Vegetables

Caprese Style Baked Spiralized Vegetables

45 min

Courgetti Carbonara

Courgetti Carbonara

40 min

Smoky Paprika Rub

Smoky Paprika Rub

5 min

Anchovy Breadcrumbs

Anchovy Breadcrumbs

5 min

Tomato and Mushroom Spaghetti

Tomato and Mushroom Spaghetti

30 min

Patatas Bravas with Aioli

Patatas Bravas with Aioli

1 godz. 15 min

Black Bean and Avocado Wrap

Black Bean and Avocado Wrap

15 min

Sausage and Fennel Orzotto

Sausage and Fennel Orzotto

50 min

Prawn and Vegetable Rice

Prawn and Vegetable Rice

1 godz. 10 min

Spaghetti with Garlic, Olive Oil and Tomatoes

Spaghetti with Garlic, Olive Oil and Tomatoes

40 min