Cihazlar ve Aksesuarlar
Beef stew with buttermilk dumplings
Hazırlık 30 dk
Toplam 1sa 40 dk
6 portions
Malzemeler
Dumplings
-
butter for greasing
-
butter chilled60 g
-
self-raising flour230 g
-
buttermilk110 g
-
sea salt1 pinch
Stew
-
fresh flat-leaf parsley leaves only6 sprigs
-
brown onions cut into halves2
-
garlic cloves4
-
olive oil30 g
-
beef chuck steak cut into pieces (3 cm)800 g
-
water500 g
-
Vegetable stock paste or Meat stock paste (see Tips)2 tbsp
-
carrots cut into rounds (1 cm)350 g
-
fresh thyme leaves only4 sprigs
-
tomato paste100 g
-
dried bay leaves3
-
sea salt to taste
-
ground black pepper to taste
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
962.2 mg
Protein
32.5 g
Kalori
2424 kJ /
577 kcal
Yağ
32.3 g
Lif
6.8 g
Doymuş Yağ
11.6 g
Karbonhidrat
36.5 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Shepherd's pie
55 min
Beef stroganoff
35 min
Meatballs with tomato sauce
40 min
Beef "Burgundy"
40 min
Stir-fry beef bowl
35 min
"Hug in a mug" chicken soup
30 min
Beef and potato massaman curry
2 h 10 min
Beef and mushroom hot pot
2 h
Classic meatloaf
1 h 35 min
Apricot chicken risotto
30 min
Chorizo and chicken pasta
50 min
Beef ragu
1 h 25 min