Cihazlar ve Aksesuarlar
French onion soup (Soupe à l’oignon)
Hazırlık 10 dk
Toplam 1sa
6 portions
Malzemeler
-
Gruyère cheese cut into pieces (3 cm)150 g
-
extra virgin olive oil20 g
-
brown onion cut into wedges (3-4 cm)500 g
-
unsalted butter30 g
-
fresh thyme leaves only, plus extra to scatter1 sprig
-
white wine80 g
-
plain flour15 g
-
ground black pepper plus extra to season2 pinches
-
Beef stock paste (see Tips)2 tsp
-
water1000 g
-
baguette loaf cut into 18 x 1 cm slices, toasted (see Tips)1
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
508.6 mg
Protein
14.4 g
Kalori
1529.3 kJ /
365.5 kcal
Yağ
17 g
Lif
2.6 g
Doymuş Yağ
8.1 g
Karbonhidrat
37.2 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Beef Sukiyaki
Değerlendirme yok
Warm broccoli salad with rocket pesto
30 dk
Leek and cheese tart
1sa 15 dk
White Bean, Tasmanian truffle and chive soup (Paul Foreman)
15 dk
Burger pickles (Thermomix® Cutter, using modes)
2sa 10 dk
Steamed snapper with Sicilian caponata
1sa 40 dk
Charred leek gulai sayur
1sa 10 dk
Suet pastry with thyme
25 dk
Pan-fried Brussels sprouts with tonnato sauce
25 dk
Porcini mushroom risotto
35 dk
Cheese Béchamel sauce (TM6)
15 dk
Mushroom risotto
30 dk