Twice baked goat's cheese soufflés (Yolaine Corbin)

Twice baked goat's cheese soufflés (Yolaine Corbin)

4.7 7 değerlendirme

Hazırlık 10 dk

Toplam 1sa

8 portions

Malzemeler

unsalted butter plus extra melted to grease
60 g
plain flour plus extra to dust
60 g
Parmesan cheese cut into pieces
50 g
onion
¼
whole cloves
3
milk
450 g
paprika
1 pinch
sea salt
2 pinches
ground black pepper
2 pinches
soft goat's cheese (see Tips)
100 g
eggs separated
5
cream of tartar
1 pinch
boiling water to cook
soft goat's cheese to top
50 g
shaved Parmesan cheese to top
sea salt to season
ground black pepper to season

Zorluk

orta

Besin Değeri şuna göre 1 portion

Sodyum 316.3 mg

Protein 16 g

Kalori 1173.2 kJ / 280.4 kcal

Yağ 19.4 g

Lif 0.4 g

Doymuş Yağ 10.7 g

Karbonhidrat 10.1 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

French cuisine: Dinner and sides 12 Tarif
Avustralya ve Yeni Zelanda

Thermomix® Everyday Winter 2024 72 Tarif
Avustralya ve Yeni Zelanda

Bunları da beğenebilirsiniz...

Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé

1sa 10 dk

Yorkshire puddings

3sa 40 dk

Porc aux poires (Pork with green peppercorns and pears)

35 dk

Berry Liqueur

25 dk

Salsa verde

5 dk

French onion soup (Soupe à l’oignon)

1sa

Spiced panna cotta with orange gin jelly

24sa 35 dk

Rhubarb and ginger crème brûlée

7sa 30 dk

Poached salmon and beetroot blinis

45 dk

Vanilla White Wine Pears with Almond Crumble

1sa

Salted Chocolate Caramel Fudge

2sa 40 dk

Best lemon drizzle cake

35 dk