Cihazlar ve Aksesuarlar
Coulibiac salmon pie
Hazırlık 1sa
Toplam 2sa 40 dk
8 portions
Malzemeler
Flaky pastry
-
unsalted butter cut into pieces180 g
-
sea salt1 tsp
-
plain flour plus extra to dust360 g
-
cold water90 g
-
red peppercorns (pink), optional1 tsp
Filling
-
water1000 g
-
extra virgin olive oil25 g
-
sea salt4 pinches
-
basmati rice100 g
-
eggs3
-
onion (approx. 150 g), cut into quarters1
-
unsalted butter cut into pieces50 g
-
button mushrooms cut into quarters200 g
Assembly
-
sea salt to season
-
ground black pepper to season
-
fresh dill leaves only, roughly torn3 sprigs
-
fresh boneless salmon fillet whole and skinned900 g
-
egg lightly beaten, for egg wash1
Sauce
-
white wine200 g
-
crème fraîche400 g
-
sea salt1 pinch
-
ground black pepper1 pinch
-
fresh dill leaves only, roughly chopped4 sprigs
-
freshly squeezed lemon juice20 g
-
fresh parsley leaves only, roughly chopped4 sprigs
Zorluk
orta
Besin Değeri şuna göre 1 portion
Sodyum
479.2 mg
Protein
34.2 g
Kalori
3759.9 kJ /
895.2 kcal
Yağ
65.9 g
Lif
2.3 g
Doymuş Yağ
32 g
Karbonhidrat
42.3 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Easter around the world
28 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Greek Easter biscuits (Koulourakia)
1sa 15 dk
Calamari ripieni with lemon butter and crispy capers
1sa 30 dk
Smoked prawn kebabs with avocado whip
25 dk
Crab and ginger tart with chilli dressing
1sa 30 dk
Mediterranean seafood rice with chorizo
1sa 5 dk
Coq au vin blanc with polenta madeleines
1sa 45 dk
Leek and ham tart
1sa 55 dk
Tsoureki (Greek Easter bread)
2sa 20 dk
Avgolemono (chicken soup with egg and lemon)
1sa 15 dk
Salmon niçoise salad
35 dk
Steamed lemon cake
2sa 20 dk
Risotto with zucchini and prawns
1sa 15 dk