Cihazlar ve Aksesuarlar
Monkfish and prawn soup
Hazırlık 30 dk
Toplam 1sa
6 portions
Malzemeler
-
monkfish preferably with bone (see tips)450 - 500 g
-
whole unpeeled prawns (see tips)500 g
-
water800 g
-
carrots cut in pieces70 g
-
leek (white part only), cut in pieces60 g
-
garlic cloves3
-
extra virgin olive oil50 g
-
brandy50 g
-
crushed tomatoes, canned200 g
-
white short-grain rice1 tbsp
-
saffron threads1 pinch
-
1 tsp saltfish stock cube (for 0.5 l) (see tip)1
-
red chilli sauce8 drops
Zorluk
orta
Besin Değeri şuna göre 1 portion
Protein
18 g
Kalori
791 kJ /
189 kcal
Yağ
10 g
Lif
1 g
Karbonhidrat
5 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
The Basic Cookbook
174 Tarif
İsviçre
İsviçre
Bunları da beğenebilirsiniz...
Pea Soup with Squid and Tomatoes
50 dk
Seafood Rice
1sa 15 dk
Brodet (Fish stew)
1sa 15 dk
Asparagus Stem Soup
55 dk
Five-spice Duck with Mushrooms, Asian Vegetables and Rice
1sa 5 dk
Chicken and Mushrooms in Red Wine Sauce
45 dk
Mussels with crème fraiche and herbs (Mouclade)
1sa
Mussels in spicy tomato sauce
45 dk
Trout with hollandaise sauce
50 dk
Fish Stew
45 dk
Timatar Wali Macchi (Cod in Tomato Sauce)
1sa
Onion Soup
1sa