Cihazlar ve Aksesuarlar
Trout with hollandaise sauce
Hazırlık 25 dk
Toplam 50 dk
2 portions
Malzemeler
-
water750 g
-
potatoes cut in pieces (3-4 cm)350 g
-
salt1 ½ tsp
-
vegetables (e.g. asparagus, cauliflower, in florets, carrots), cut in pieces350 g
-
ground black pepper adjust to taste¼ tsp
-
whole fresh trout, gutted descaled (approx. 220 g each)2
-
lemons (including lemon for serving)2
Hollandaise sauce
-
butter, unsalted cut in pieces100 g
-
egg yolks4
-
white wine50 g
-
freshly squeezed lemon juice10 g
-
salt½ tsp
-
ground black pepper adjust to taste¼ tsp
Zorluk
orta
Besin Değeri şuna göre 1 portion
Protein
44 g
Kalori
3694 kJ /
882 kcal
Yağ
59 g
Lif
7.1 g
Karbonhidrat
36 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Creamy Mushrooms
35 min.
Salmon with Broccoli, Rice and Dill Sauce
45 min.
Seafood Soup with Gluten-free Bread
3h 30 min.
Almond Easter Sheep
2h 45 min.
Pistachio and Almond Gelatos
8h 30 min.
Apple Pie Milkshake
30 min.
Carrot and Pineapple Smoothie
10 min.
Blueberry Cheesecake
5h
Rhubarb and Strawberry Juice
45 min.
Potatoes with Yoghurt Sauce
40 min.
Pear, Apple, Kiwi and Ginger Juice
5 min.
Menu: Broccoli and Gorgonzola Soup, Salmon with Vegetables and Dill Sauce
1h 45 min.