Cihazlar ve Aksesuarlar
Pork tenderloin with mustard sauce
Hazırlık 20 dk
Toplam 35 dk
4 portions
Malzemeler
-
pork tenderloin cut in slices (1 cm)450 g
-
button mushrooms cut in slices100 g
-
75 g Madeira winedry vermouth75 g
-
milk100 g
-
onions cut in halves60 g
-
garlic clove (isteğe bağlı)1
-
wholegrain mustard2 tsp
-
hot mustard1 tsp
-
1 heaped tsp chicken stock paste, homemadechicken stock cube (for 0.5 l)1
-
salt1 tsp
-
ground black pepper adjust to taste1 pinch
-
2 tbsp creamcrème fraîche2 tbsp
-
cornflour (starch)1 heaped tbsp
-
fresh parsley to garnish2 - 3 sprigs
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Protein
28 g
Kalori
961 kJ /
230 kcal
Yağ
7 g
Lif
0.8 g
Karbonhidrat
8 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Rice Salad with Eggs and Tuna
1j
Stuffed peppers with rice and tomato sauce
1j
Pumpkin Soup, Seasonal Mushrooms and Truffle
1j 25 menit
Poached Cod with Beurre Blanc and Tenderstem Broccoli
1j 20 menit
Pea and Ginger Soup, Lemon Salmon with Broccoli and Potatoes
45 menit
Asparagus Stem Soup
55 menit
Honey Lime Chicken with Mango Chutney
1j 15 menit
Prawn Tacos
30 menit
Sea Bass with Lemon & Herb Couscous
35 menit
Coconut Prawn Soup
45 menit
Cleansing Fruit Smoothie
5 menit
Salmon Farfalle with Pesto
45 menit