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Braised Rice Wine Fish
TM6 TM5

Braised Rice Wine Fish
4.2 (6 değerlendirme)
Ücretsiz kaydol

Malzemeler

  • 25 g cooking oil
  • 15 g fresh ginger, cut in slices
  • 5 black peppercorns
  • 3 sprigs spring onions, cut in 4 cm length
  • 600 g fish (1 whole fish), descaled and gutted (see tips)
  • 15 g light soy sauce
  • 10 g dark soy sauce
  • 50 g glutinous rice wine (huangjiu)
Besin Değeri
şuna göre 1 portion
Kalori
1912 kJ / 457 kcal
Protein
38 g
Karbonhidrat
5 g
Yağ
28 g
Doymuş Yağ
8 g
Lif
1 g
Sodyum
245 mg

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Ücretsiz kaydol

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