Cihazlar ve Aksesuarlar
Barley, bacon and chorizo soup
Hazırlık 10 dk
Toplam 50 dk
6 portions
Malzemeler
-
bacon cut into cubes (2 cm)200 g
-
chorizo cut into slices (1 cm)200 g
-
brown onion cut into halves1
-
garlic cloves3
-
dried oregano to taste2 - 4 tsp
-
celery stalks cut into pieces (1 cm)3
-
carrots cut into pieces (1 cm)2
-
tomato paste80 g
-
Chicken stock paste (see Tips)1 - 2 tbsp
-
water1100 g
-
pearl barley200 g
-
salt to taste
-
ground black pepper to taste
-
fresh flat-leaf parsley for garnishing3 sprigs
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
1981.8 mg
Protein
17.4 g
Kalori
1387.3 kJ /
330.3 kcal
Yağ
14.7 g
Lif
9.5 g
Doymuş Yağ
5.4 g
Karbonhidrat
27.6 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Turkey rissoles and kale slaw
30 Min
Lamb spezzatino
1 Std. 45 Min
Chicken laksa
30 Min
Pine nut and currant rissoles (Mark LaBrooy)
55 Min
White fish and lemon risotto
30 Min
Fragrant curried mince with tomato salad
40 Min
Mexican one-pot pasta
30 Min
Sweet potato frittata with coriander chilli sauce
1 Std. 35 Min
Chicken à la king
40 Min
Coconut poached chicken salad
45 Min
Spiced lamb pie
40 Min
Pumpkin and ricotta cannelloni (Skinnymixers)
1 Std. 20 Min