Ngo Hiang (Five Spice Meat Rolls)

Ngo Hiang (Five Spice Meat Rolls)

4.7 10 değerlendirme

Hazırlık 10 dk

Toplam 45 dk

10 rolls

Malzemeler

fresh water chestnuts peeled
6
prawn flesh
350 g
minced pork
350 g
egg
1
plain flour
10 g
light soy sauce
15 g
spring onions chopped
2 sprigs
white pepper powder
1 pinch
five-spice powder
1 pinch
toasted sesame oil
1 tsp
bean curd skins
10
water
800 g
cooking oil to deep fry

Zorluk

kolay

Besin Değeri şuna göre 1 roll

Sodyum 372 mg

Protein 16 g

Kalori 590 kJ / 141 kcal

Yağ 6 g

Lif 0 g

Doymuş Yağ 1 g

Karbonhidrat 4 g

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