Thickening with TM6

Using the new Thicken mode on your TM6, create perfect sauces (like hollandaise), custards and curds. Add a little “saucery” to your next meal with these easy, impressive recipes.

No fail béchamel

No fail béchamel

15 dk

Soubise sauce

Soubise sauce

30 dk

Mushroom and white wine cream sauce

Mushroom and white wine cream sauce

30 dk

Hollandaise

Hollandaise

15 dk

Red capsicum and paprika hollandaise sauce

Red capsicum and paprika hollandaise sauce

15 dk

Béarnaise sauce

Béarnaise sauce

20 dk

Choron sauce (Tomato béarnaise)

Choron sauce (Tomato béarnaise)

20 dk

Cheese Béchamel sauce (TM6)

Cheese Béchamel sauce (TM6)

15 dk

Crème pâtissière

Crème pâtissière

15 dk

Dairy free chocolate coconut custard

Dairy free chocolate coconut custard

15 dk

Crème anglaise

Crème anglaise

15 dk

Classic zabaglione

Classic zabaglione

15 dk

Orange liqueur zabaglione

Orange liqueur zabaglione

15 dk

Lemon curd

Lemon curd

20 dk

Berry curd

Berry curd

15 dk

Harlequin custard (TM6)

Harlequin custard (TM6)

15 dk

Homemade Custard

Homemade Custard

15 dk

Runny custard

Runny custard

15 dk

Brandy custard (TM6)

Brandy custard (TM6)

15 dk