MasterChef contestant and restaurateur Matt Sinclair offers up some of his favourite Asian-inspired creations.
San choy bau (Matt Sinclair)
30 dk
Steamed banana puddings with honey ginger crème anglaise
35 dk
Wonton soup (vegetarian)
45 dk
Wonton soup (pork)
45 dk
Coconut poached chicken salad
45 dk
Tom kha prawns
25 dk
Steamed red curry fish (Matt Sinclair)
30 dk
Prawn toast with Sriracha® and sesame mayonnaise
1sa
Pad kra pow
45 dk
Pork and shiitake mushroom rice paper rolls with Holy Trinity sauce
45 dk
Beef rendang
6sa 20 dk
Palak paneer
45 dk
