Cihazlar ve Aksesuarlar
Mussels Mariniere
Hazırlık 5 dk
Toplam 25 dk
4 portions
Malzemeler
-
olive oil20 g
-
leeks white parts only, sliced (1 cm)170 - 200 g
-
white wine, dry250 g
-
water200 g
-
dried bay leaf1
-
fresh thyme leaves2 sprigs
-
fine sea salt½ tsp
-
ground black pepper to taste2 - 3 pinches
-
fresh mussels cleaned800 - 1000 g
-
fresh parsley chopped, for garnishing
-
lemon cut in quarters, for drizzling
-
baguette sliced, for serving
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
949.1 mg
Protein
27.6 g
Kalori
1331 kJ /
318.1 kcal
Yağ
10.1 g
Lif
0.9 g
Doymuş Yağ
1.6 g
Karbonhidrat
16.8 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Sous-vide Pork Tenderloin with Ginger Glaze
1sa 40 dk
Menu: Broccoli and Gorgonzola Soup, Salmon with Vegetables and Dill Sauce
1sa 45 dk
Whole Chicken with Saffron Rice and Steamed Vegetables
1sa
Lasagne Bolognese with Fresh Spinach Pasta
3sa
Lasagne-style Courgette Bake
2sa 15 dk
Pork Belly, Steamed Broccoli and Sesame Rice
1sa
Apple Tart
1sa
Courgette Soup; Steamed Fish and Potatoes with Lemon Sauce
40 dk
Frozen Fruit Sorbet
5 dk
Smoked Haddock, Asparagus and Soft-boiled Egg on Toast
35 dk
Chicken Nuggets and Chips
1sa 15 dk
Spicy Stout Goulash with Caramelised Pork Belly
3sa 10 dk