Cihazlar ve Aksesuarlar
Root Vegetable Korma with Basmati Rice
Hazırlık 20 dk
Toplam 1sa 45 dk
6 portions
Malzemeler
-
potatoes peeled, cut in pieces (4 cm)400 g
-
butternut squash peeled if desired, cut in pieces (4 cm)500 g
-
carrots peeled, cut in pieces (4 cm)150 g
-
vegetable oil plus 30 g1 Tbsp
-
ground black pepper½ tsp
-
fine sea salt3 tsp
-
green cardamom pods7
-
poppy seeds1 ½ tsp
-
cloves2
-
brown onions quartered250 g
-
raw cashew nuts50 g
-
blanched almonds50 g
-
bay leaf1
-
fresh root ginger peeled, cut in round slices (2 mm)20 g
-
garlic cloves3
-
fresh green chilli halved, deseeded if desired1
-
ground turmeric½ tsp
-
ground nutmeg½ tsp
-
water1000 g
-
basmati rice220 g
-
cumin seeds2 tsp
-
tinned coconut milk400 g
Zorluk
orta
Besin Değeri şuna göre 1 portion
Sodyum
1250.4 mg
Protein
10.2 g
Kalori
2305.6 kJ /
551.1 kcal
Yağ
23.6 g
Lif
9.1 g
Doymuş Yağ
8.5 g
Karbonhidrat
79 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Plant-based Around the World
15 Tarif
İngiltere ve İrlanda
İngiltere ve İrlanda
Bunları da beğenebilirsiniz...
BBQ Jackfruit Burritos
45 dk
Satay Tofu Kebabs
1sa 5 dk
Red Lentil, Kale and Rosemary Pasta
30 dk
Black-eyed Bean Stew with Vegetables
2sa 10 dk
Slow-cooked Chickpea Stew
4sa 15 dk
Vegetarian Chilli
35 dk
Vegan Lentil Lasagne
2sa 20 dk
Vegan Mushroom Masala with Chilli and Turmeric
25 dk
Jackfruit and Bean Chilli with Spicy Avocado Purée
30 dk
Vegan Chickpea and Mushroom Stew
30 dk
Lentil and Vegetable Bolognese Sauce
45 dk
Butter Chickpea Curry with Cauliflower Rice
25 dk