Cihazlar ve Aksesuarlar
Potato Curry Soup
Hazırlık 5 dk
Toplam 35 dk
6 portions
Malzemeler
Peeling Potatoes
-
russet potatoes unpeeled, cut into pieces (2 in. wide)24 oz
-
water21 oz
-
vegetable oil1 tsp
Curry Potato Soup
-
yellow onions cut into pieces4 oz
-
carrots cut into pieces4 oz
-
garlic cloves2
-
extra virgin olive oil1 oz
-
curry powder1 tbsp
-
vegetable stock28 oz
-
Dijon mustard½ oz
-
dried bay leaf1
-
salt to taste1 tsp
-
ground black pepper¼ tsp
-
coconut cream plus extra to drizzle, to garnish3 oz
-
fresh chopped parsley to garnish
-
crusty bread (isteğe bağlı) sliced, toasted, to serve
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
461.8 mg
Protein
3.3 g
Kalori
783.4 kJ /
187.3 kcal
Yağ
7.8 g
Lif
4.1 g
Doymuş Yağ
2.8 g
Karbonhidrat
25.6 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Eggplant and Lentil Salad
40 dk
Pasta with Spring Greens and Parmesan Bread Crumbs
45 dk
Chicken Meatball Soup with Chickpeas
45 dk
Vegetable Pot Pie with Parmesan Drop Biscuits
1sa 50 dk
Mediterranean Chopped Salad with Roasted Red Pepper Dressing
20 dk
Chicken and Bulgur Soup
40 dk
Chopped Cauliflower Chickpea Salad with Oregano Vinaigrette
20 dk
Chickpea Ratatouille
1sa
Tex-Mex Bowl
50 dk
Green Asparagus Soup with Spicy Pine Nuts
1sa 10 dk
Sweet Potato Curry with Broccoli
30 dk
Smoky Black Bean Soup
35 dk