Cihazlar ve Aksesuarlar
Ham broth, Parmesan gnocchi and radish (Ray Capaldi)
Hazırlık 20 dk
Toplam 4sa 15 dk
6 portions
Malzemeler
Ham broth
-
water2300 g
-
pork bones60 g
-
ham hock40 g
-
boneless pork shoulder cut into pieces500 g
-
extra virgin olive oil to drizzle
-
jamon40 g
-
pork fat40 g
-
carrot30 g
-
leek40 g
-
onion60 g
-
dried chickpeas40 g
-
potatoes100 g
"Gnocchi"
-
Parmesan cheese cut into 2 cm pieces100 g
-
still mineral water300 g
-
sea salt1 pinch
-
kuzu50 g
-
iced water
-
radishes trimmed and thinly sliced, to serve2
-
extra virgin olive oil to drizzle
Zorluk
ileri seviye
Besin Değeri şuna göre 1 portion
Sodyum
468.8 mg
Protein
27.1 g
Kalori
1797.6 kJ /
429.6 kcal
Yağ
27.5 g
Lif
1.8 g
Doymuş Yağ
10.6 g
Karbonhidrat
17.8 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Chef favourites
57 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Miso salmon broth
40 dk
Suan la tang (hot and spicy soup)
35 dk
Gyoza soup
25 dk
Sourdough soup (White borscht)
96sa 30 dk
Versatile smooth soup
45 dk
Express pho soup with spiralized daikon (Thermomix® Spiralizer, TM5)
50 dk
Use-it-up flu fighter chicken soup
30 dk
Turmeric chicken bone broth
6sa 10 dk
Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)
50 dk
Thai Tomyum zoodle soup
45 dk
Prawn laksa (Chef Degan)
50 dk
Soto Ayam (Turmeric chicken soup)
55 dk