Slow-cooked Short Rib with Beetroot Purée

Slow-cooked Short Rib with Beetroot Purée

2.7 6 değerlendirme

Hazırlık 25 dk

Toplam 10sa 30 dk

2 portions

Malzemeler

Slow-cooked Beef Short Rib

carrot peeled, cut in pieces (3 cm)
50 g
shallot halved
20 g
leek white part only
35 g
sunflower oil
35 g
beef meat pieces, sinew free
250 g
beef short ribs (2 x 200 g pieces)
400 g
water
1200 g
cornflour (isteğe bağlı) mixed with 1 tsp water
1 tsp

Beetroot Purée

raw beetroot peeled, cut in pieces (3 cm)
150 g
red wine
20 g
beetroot juice
80 g
apple cider vinegar
10 g
caster sugar
10 g

Cippolini Onions

water
1000 g
unsalted butter diced
50 g
salt
10 g
cippolini onions (approx. 70 g each), peeled
3
spring onions, large, white bulb only

Serving

sunflower oil
1 tsp

Zorluk

ileri seviye

Besin Değeri şuna göre 1 portion

Sodyum 2262.6 mg

Protein 53.6 g

Kalori 5212 kJ / 1245.7 kcal

Yağ 102.5 g

Lif 4.1 g

Doymuş Yağ 46.8 g

Karbonhidrat 25.8 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Simon Rogan 9 Tarif
İngiltere ve İrlanda

Bunları da beğenebilirsiniz...

Mixed Berries Pavlova Stack

5sa 30 dk

Tomato and onion gravy (South African)

25 dk

Grilled seafood charcuterie board

1sa 20 dk

Steamed Hake and Sliced Vegetable Parcels

1sa

Cauliflower, Pickled Apple, Beetroot and Ragstone

3sa 45 dk

Steamed Hake and Sliced Vegetable Parcels (TM5)

Değerlendirme yok

Chicken Salad with Mint Vinaigrette

1sa

Red Wine-poached Pears with Crème Anglaise

1sa 45 dk

Steamed Green Beans and Helda Beans

20 dk

Steamed Broccoli and Courgettes

15 dk

Traditional Austrian Beef Goulash

4sa

Slap pap (soft porridge)

40 dk