Cihazlar ve Aksesuarlar
Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing
Hazırlık 30 dk
Toplam 5sa 30 dk
8 portions
Malzemeler
Preparing the Turkey
-
turkey (5-6 kg, to serve 8-10 people)1
Creamy Pancetta, Lemon and Herb Stuffing
-
lemons thin peelings of skin only2
-
fresh rosemary leaves only3 sprigs
-
fresh thyme leaves only6 sprigs
-
pancetta sliced, cut in pieces80 g
-
mascarpone150 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
Stuffing the Turkey
-
onion quartered1
-
bay leaves5
-
white wine175 g
-
water175 g
Roasting
-
pigs in blankets (isteğe bağlı)20
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
1089 mg
Protein
119 g
Kalori
4036 kJ /
965 kcal
Yağ
50 g
Doymuş Yağ
19 g
Karbonhidrat
7 g
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