Cihazlar ve Aksesuarlar
Beetroot and blood orange purée (6-9 months)
Hazırlık 10 dk
Toplam 30 dk
1 Total recipe
Malzemeler
-
filtered water plus extra as needed500 g
-
beetroot (red or orange), peeled and cut into pieces (2-3 cm)350 g
-
blood orange juice only (80-90 g - see Tips)1
-
natural yoghurt to serve
Zorluk
kolay
Besin Değeri şuna göre 1 Total recipe
Protein
9.7 g
Kalori
992.9 kJ /
236.4 kcal
Yağ
2 g
Lif
14.5 g
Karbonhidrat
38.3 g
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