Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream

Stuffed Portobello Mushrooms

Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut

Kung Pao Cauliflower with Pickled Carrot and Sesame Salad

Aubergine, Coconut and Peanut Curry

Roasted Aubergine Salad with Tahini Dressing

Watermelon and Salmon Ceviche Stack

Broccoli Fritters with Radish Salad and Lemon Quinoa

Lentils and Roasted Roots with Salsa Verde

Vegan Sun-dried Tomato and Artichoke Quiche

Vegan Wild Mushroom and Cavolo Nero Lasagne with Walnut Rocket Pesto

Shakshuka