Cihazlar ve Aksesuarlar
Fennel Salad with Orange and Pine Nuts
Hazırlık 10 dk
Toplam 20 dk
4 portions
Malzemeler
-
fennel bulb cut in wedges that fit through feeder350 g
-
white wine vinegar50 g
-
extra virgin olive oil60 g
-
orange finely grated zest and 65 g juice1
-
Dijon mustard10 g
-
agave syrup35 g
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
pine nuts3 Tbsp
-
oranges peeled, white pith removed, segmented200 g
-
mint leaves chopped¼ bunch
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
656.3 mg
Protein
3 g
Kalori
1176.2 kJ /
281.1 kcal
Yağ
19.6 g
Lif
5.3 g
Doymuş Yağ
2.7 g
Karbonhidrat
25.9 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Slicing and Grating
44 Tarif
İngiltere ve İrlanda
İngiltere ve İrlanda
Bunları da beğenebilirsiniz...
Baked Salmon with Spiralized Courgettes
30 dk
Spicy Shrimp Salad with Curly Sliced Carrot and Cucumber
20 dk
Grilled Courgette Salad with Lemon Basil Dressing
35 dk
Thai Cucumber Salad
15 dk
Raw Asian Salad
10 dk
Cauliflower Rice with Crunchy Peanut Sauce and Vegetables
40 dk
Squash and Beetroot Couscous with Chickpeas and Tahini Dressing
45 dk
Fennel Apple Salad
20 dk
Shredded Brussels Sprout Salad with Bacon and Cranberries
20 dk
Asian Chopped Salad
20 dk
Aubergine and Lentil Salad
40 dk
Sumac-spiced Houmous
5 dk