Cihazlar ve Aksesuarlar
Goat's cheese flans with yoghurt sauce and leeks
Hazırlık 30 dk
Toplam 45 dk
4 portions
Malzemeler
Goat's cheese flans and leeks
-
butter for greasing
-
flour plus extra for dusting40 g
-
milk130 g
-
fresh goat's cheese140 g
-
salt½ tsp
-
eggs separated2
-
water500 g
-
leeks white part only, cut in pieces (5 mm)300 g
-
red peppers diced (1 cm)50 g
Yoghurt sauce
-
fresh goat's cheese60 g
-
plain yoghurt125 g
-
fresh chives chopped6
-
salt2 - 3 pinches
-
ground pepper adjust to taste2 pinches
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Protein
13 g
Kalori
1089 kJ /
260 kcal
Yağ
14 g
Lif
2.5 g
Karbonhidrat
18 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Fabulous Flavour on Every Level
72 Tarif
İsviçre
İsviçre
Bunları da beğenebilirsiniz...
Basque Chicken
1 godz. 10 min
Lentil and chorizo stew
3 godz. 45 min
Cod with Citrus Butter; Warm Chocolate Chip Muffins
45 min
Caramel Parfait
7 godz.
Steamed Sea Bass with Watercress Orange Couscous
35 min
Tomato Bread Pudding
30 min
Torta Pasqualina
1 godz. 50 min
Salmon with Broccoli, Couscous and Honey Mustard Sauce
1 godz.
Ham mousse
10 min
Salmon and Courgette en Croute
1 godz.
Sporki Makaruli (Dirty Macaroni)
2 godz. 15 min
Lentil Soup with Bulgur Dumplings
1 godz. 40 min