Cihazlar ve Aksesuarlar
Celeriac remoulade (Thermomix® Cutter)
Hazırlık 5 dk
Toplam 10 dk
4 portions
Malzemeler
-
celeriac cut in pieces, to fit through feeder tube500 g
Mayonnaise
-
grapeseed oil120 g
-
egg yolk1
-
mustard1 tsp
-
sea salt to taste1 - 2 pinches
-
ground black pepper to taste1 - 2 pinches
-
red wine vinegar15 g
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
184.2 mg
Protein
2.5 g
Kalori
1381.3 kJ /
330.1 kcal
Yağ
31.3 g
Lif
2.3 g
Doymuş Yağ
3.3 g
Karbonhidrat
11.8 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Roasted Cauliflower Steaks with Salsa and Purée
1sa
Spiralized Sweet Potato Latkes
55 dk
Leek and Fennel Goat's Cheese Tart
45 dk
Celeriac remoulade (Thermomix® Cutter, using modes)
10 dk
Tomato, Spinach and Ricotta Quiche
1sa 30 dk
Sliced Potato Salad with Herb Vinaigrette (TM5)
45 dk
Easy and Quick Vegetable Pickles
48sa
Green Leek Gomasio
40 dk
Vegetarian cassoulet with pulses
40 dk
Cauliflower Pithivier in Gluten-free Cheddar Puff Pastry
2sa 10 dk
Lentil moussaka
2sa 20 dk
Gluten-free Burgers with Guacamole and Onion Rings
2sa 45 dk