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Cream of Parsnips with Maple Syrup and Prosciutto

Cream of Parsnips with Maple Syrup and Prosciutto
4.6 18 değerlendirme
Hazırlık 15 dk
Toplam 45 dk
4 portions
Ücretsiz kaydol

Malzemeler

  • oil high temperature (avocado, safflower, grapeseed)
    25 g
  • parsnips sliced (2 cm)
    450 - 500 g
  • garlic cloves
    2
  • brown onions quartered
    80 g
  • butter
    15 g
  • chicken stock
    550 g
  • white beans, large, canned (e.g.: Cannellini beans), rinsed and drained
    100 g
  • maple syrup, pure plus extra to garnish (optional)
    10 - 30 g
  • cream 10-18% fat, plus extra to garnish, to taste
    100 g
  • salted herbs to garnish
    1 pinch
    1 pinch salt, to garnish
  • prosciutto (isteğe bağlı) oven dried, in pieces
    4 slices

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 282.5 mg
Protein 7 g
Kalori 1352.1 kJ / 323.2 kcal
Yağ 16.5 g
Lif 7.4 g
Doymuş Yağ 6.3 g
Karbonhidrat 38.9 g

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