Discover the sweet secret to adding complex flavours to a limitless range of dishes. From breakfast to dinner, pure Maple syrup highlights and intensifies flavours in both sweet and savoury dishes. What could be better than the taste of maple to sweeten up your spring.
Maple Oatmeal with Apples and Blueberries
20 dk
Cream of Parsnips with Maple Syrup and Prosciutto
45 dk
Maple Teriyaki Salmon with Rice and Broccoli
30 dk
Maple Cream Custard
20 dk
Maple-Buttered Rum Cider
20 dk
Maple Ice Cream with Almond Milk
13sa 20 dk
Maple Pecan Pie
1sa 15 dk
Maple Eggs Benedict with Smoked Salmon
40 dk
Maple Miso Vinaigrette
5 dk
Duck Confit Parmentier Maple-Scented
15sa 55 dk
