Cihazlar ve Aksesuarlar
Beef Wellington (Ben)
Hazırlık 30 dk
Toplam 10sa 10 dk
8 portions
Malzemeler
Beef Wellington
-
beef tenderloin (2 pieces, 14 oz ea.)28 oz
-
extra virgin olive oil3 ½ oz
-
Dijon mustard2 oz
-
garlic cloves peeled2
-
shallot in pieces1 ½ oz
-
fresh cremini mushrooms14 oz
-
button mushrooms7 oz
-
salt to taste1 tsp
-
ground black pepper to taste¼ tsp
-
fresh thyme leaves only5 sprigs
-
prosciutto (approx. 3.5 oz)8 slices
-
pâté (isteğe bağlı) softened3 oz
-
puff pastry2 sheets
-
egg yolks slightly beaten2
-
Fleur de Sel1 tsp
Sauce
-
olive oil1 oz
-
unsalted butter1 oz
-
beef tenderloin filet mignon, in pieces (1½ in.)7 oz
-
black peppercorns12
-
dried bay leaf1
-
fresh thyme leaves only, plus extra to garnish3 sprigs
-
red wine vinegar2 tsp
-
red wine e.g. merlot or cabernet (1 bottle)25 ½ oz
-
16 oz waterbeef broth16 oz
-
salt½ tsp
-
corn starch2 tbsp
Zorluk
orta
Besin Değeri şuna göre 1 portion
Sodyum
1510 mg
Protein
37 g
Kalori
3012 kJ /
720 kcal
Yağ
49 g
Lif
3 g
Doymuş Yağ
15 g
Karbonhidrat
17 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Thai Coconut Lemongrass Chicken Soup
50min
French Onion Soup with Puff Pastry
55min
Sous-vide Salmon with Creamy Avocado
1h
Vanilla Ground Coffee Blend
5min
Oat Milk
1h 10min
Super Green Juice
10min
Chocolate Covered Strawberries and Hot Cocoa for Two
40min
Citrus and Carrot Juice
5min
Tropical Popsicles
4h 5min
Jalapeño Lobster Mac "n" Cheese
1h 5min
Pineapple Spinach and Orange Juice
10min
Easy Cheese Souffles
1h