Steamed vegetables with kefir dressing (gut health)

Steamed vegetables with kefir dressing (gut health)

4.4 13 değerlendirme

Hazırlık 15 dk

Toplam 40 dk

4 portions

Malzemeler

Kefir parsley dressing

lemon zest only, no white pith, plus 1 tbsp juice
1
garlic clove
1
fresh parsley leaves only
20 g
kefir (see Tips)
130 g
extra virgin olive oil
40 g
sea salt to taste
ground black pepper to taste

Steamed vegetables

water
500 g
baby carrots scrubbed or lightly peeled (see Tips)
1 bunch
cauliflower (small), broken into florets
1
fresh green beans trimmed and cut lengthways
200 g
micro herbs to garnish

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 528.5 mg

Protein 3.6 g

Kalori 655.7 kJ / 156.1 kcal

Yağ 11.4 g

Lif 4.5 g

Doymuş Yağ 2.2 g

Karbonhidrat 8.2 g

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