Iced Tea with a Honey and Mint Syrup and Fruit Ice Cubes

Asian-style rice with eggs and vegetables

Duck breasts with orange ginger sauce, mashed potatoes and green beans

Steamed wholemeal bread

Baked Milk Bread with Pears and Walnut Crumble

Sous-vide Scallops in Lemon Butter Sauce

Tofu stew

Sautéed Red Peppers with Onions

Salmon and Leek Parcel with Rice

Wakame Salad with Mushroom and Sesame

Sambhar

Versatile smooth soup