Country-style chicken liver fritters

Country-style chicken liver fritters

4.7 12 değerlendirme

Hazırlık 20 dk

Toplam 35 dk

12 portions

Malzemeler

day old bread (approx. 4 slices), crusts removed (and torn into pieces - see Tips)
150 g
fresh flat-leaf parsley leaves only
3 sprigs
brown onion cut into halves
150 g
chicken livers trimmed
500 g
eggs
2
salt
½ tsp
ground black pepper
½ tsp
oil (approx. 2 tablespoons), for frying

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 189.4 mg

Protein 9.5 g

Kalori 511.8 kJ / 121.9 kcal

Yağ 6.2 g

Lif 1.2 g

Doymuş Yağ 1.3 g

Karbonhidrat 6.7 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Meals in a Flash 91 Tarif
Avustralya ve Yeni Zelanda

Bunları da beğenebilirsiniz...

Baked chocolate ricotta with blueberries and cream

Baked chocolate ricotta with blueberries and cream

55 dk

Warm cabbage dish

Warm cabbage dish

15 dk

Solyanka (Ukraine hot spicy soup)

Solyanka (Ukraine hot spicy soup)

2sa

Savoury potato bundt

Savoury potato bundt

1sa 55 dk

Meatballs in Spanish sauce

Meatballs in Spanish sauce

55 dk

Coq au vin blanc with polenta madeleines

Coq au vin blanc with polenta madeleines

1sa 45 dk

Coconut & almond jelly with pineapple syrup

Coconut & almond jelly with pineapple syrup

25sa 20 dk

Mushroom quinotto

Mushroom quinotto

30 dk

Slow roasted lamb shoulder and fennel with agrodolce dressing

Slow roasted lamb shoulder and fennel with agrodolce dressing

5sa 15 dk

Steamed asparagus with caper crumbs

Steamed asparagus with caper crumbs

30 dk

Buttermilk corn cakes

Buttermilk corn cakes

25 dk

Silverbeet quiche with oat and Parmesan crust

Silverbeet quiche with oat and Parmesan crust

1sa 15 dk