Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese

Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese

4.7 (68 değerlendirme)

Ücretsiz kaydol

Zorluk kolay

Hazırlama süresi 15 dk

Toplam süre 45 dk

Servis miktarı 6 portions

Malzemeler

50 g Parmesan cheese, cut in pieces (2 cm)
30 g pecorino cheese, cut in pieces (2 cm)
30 g toasted pine nuts
½ garlic clove
80 g fresh basil leaves
130 g extra virgin olive oil
3 tsp fine sea salt
250 g potatoes, diced (2 cm)
1200 g water, plus extra for cooking pasta
400 g dried fusilli pasta
100 g green beans, cut in pieces (3-4 cm)

Besin Değeri: şuna göre 1 portion
Kalori: 2217 kJ / 530 kcal
Protein: 15 g
Karbonhidrat: 56 g
Yağ: 29 g

Koleksiyonlarda

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