Cihazlar ve Aksesuarlar
Miso Soup with Vegetables
Hazırlık 10 dk
Toplam 30 dk
6 portions
Malzemeler
-
oil10 g
-
fresh shiitake mushrooms quartered200 g
-
carrots cut in matchsticks150 g
-
leeks cut in matchsticks95 g
-
liquid vegetable stock900 g
-
miso40 g
-
water80 g
-
firm tofu cubed (1 cm)250 g
-
fine sea salt to taste
-
ground black pepper to taste
-
spring onions cut in thin slices (3 mm)6
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Protein
6 g
Kalori
377 kJ /
90 kcal
Yağ
4 g
Lif
2.9 g
Karbonhidrat
7 g
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JAPANESE CUISINE
10 Tarif
İngiltere ve İrlanda
İngiltere ve İrlanda
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