Couscous with apricots, hazelnuts and feta, mixed vegetables

Asparagus, Parmesan rice and lemon sabayon sauce

Spinach potato soup with savoury egg custard

Marinated white fish fillets with chermoula sauce and couscous salad

Gazpacho

Mango and cayenne juice

Conchiglie pasta with fresh tomato sauce and goat's cheese

Oriental beef stew with pearl couscous

Cream of red pepper and ginger soup

Tabouleh with quinoa and tuna

Seafood rice

Squid and Shrimp Risotto