Creamy pistachio pasta

4.3 19 değerlendirme

Hazırlık 10 dk

Toplam 40 dk

4 portions

Malzemeler

Parmesan cheese cut into pieces (3 cm)
60 g
shelled unsalted pistachio nuts roasted
40 g
lemon zest only, no white pith
1
garlic clove
1
extra virgin olive oil
10 g
unsalted butter
10 g
eschalots cut into wedges (4 cm)
250 g
hot water
800 g
sea salt
1 tsp
speck cubed (1-2 cm)
200 g
spaghetti
300 g
ground black pepper to sprinkle

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 1606.4 mg

Protein 31.4 g

Kalori 2776.9 kJ / 663.7 kcal

Yağ 27.9 g

Lif 5.9 g

Doymuş Yağ 10.2 g

Karbonhidrat 71.5 g

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