Hasselback potatoes with bacon and herb butter

5.0 3 değerlendirme

Hazırlık 15 dk

Toplam 1sa 15 dk

6 portions

Malzemeler

potatoes scrubbed (see Tips)
6
extra virgin olive oil to drizzle
6 tbsp
sea salt flakes to sprinkle
Parmesan cheese cut into pieces (3 cm)
30 g
fresh flat-leaf parsley leaves only
2 sprigs
garlic cloves
2
ground paprika
1 tsp
Dijon mustard
1 tsp
unsalted butter softened and cut into pieces
100 g
rindless bacon rashers cut into pieces (2.5 cm)
120 g
fresh flat-leaf parsley leaves only, chopped, to garnish
2 sprigs

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 226.1 mg

Protein 8.9 g

Kalori 2130.3 kJ / 509.2 kcal

Yağ 36.4 g

Lif 4.9 g

Doymuş Yağ 14.1 g

Karbonhidrat 38.3 g

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