Cihazlar ve Aksesuarlar
Chicken and Chinese sausage rice
Hazırlık 10 dk
Toplam 50 dk
6 portions
Malzemeler
-
dried shiitake mushroom stems removed, cut into slices20 g
-
boiling water to soak
-
skinless, boneless chicken thighs cut into pieces (4 cm)650 - 700 g
-
light soy sauce40 g
-
oyster sauce50 g
-
dark soy sauce20 g
-
ground white pepper1 tsp
-
sesame oil1 tsp
-
garlic cloves3
-
fresh ginger cut into pieces (1-2 cm)20 g
-
Chinese sausages (approx. 120 g), cut into slices2
-
vegetable oil20 g
-
water360 g
-
Shaoxing wine (optional)30 g
-
white sugar½ tsp
-
jasmine rice rinsed350 g
-
spring onions/shallots sliced, to garnish1 - 2 sprigs
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
1239.4 mg
Protein
35.3 g
Kalori
2495.5 kJ /
596.4 kcal
Yağ
21.7 g
Lif
1.5 g
Doymuş Yağ
6.6 g
Karbonhidrat
61.2 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Beef rendang
6sa 20 dk
Turmeric fried chicken
13sa 10 dk
Mango sago pudding
35 dk
Beef Rendang
1sa 35 dk
Raspberry chiffon cake
5sa 15 dk
Taiwanese sticky rice
1sa 40 dk
Asparagus and mushroom stir-fry
10 dk
Hot and sour prawn soup
45 dk
Baked masala fish
1sa 15 dk
Char siew sauce
10 dk
Xian rou bao zi (steamed pork buns)
2sa 30 dk
Korean beef bulgogi (TM6)
1sa 30 dk