Stir fried broccoli and carrots

Curly Fries with Garlic Sauce

Tuna and Avocado Salad with Fermented Onions (with Cutter)

Yellow curry with mushroom and cauliflower (Dandelion restaurant)

Bruschetta

Butter Board with Spinach Pesto

Lemon Chicken Wings with Rice and Vegetables

Baked Spinach and Feta Mushrooms

Salmon and Coleslaw Sandwich Filling

Root Vegetable Gratin

Quinoa Salmon Patties

Steamed Frittata Egg Cups