Saffron and cardamom poached pears

Saffron and cardamom poached pears

4.8 26 değerlendirme

Hazırlık 10 dk

Toplam 40 dk

2 portions

Malzemeler

Beurre Bosc pears (see Tips)
2
white wine
300 g
water
100 g
lemon juice (approx. ½ lemon)
1 tbsp
sugar
100 g
cardamom pods slightly crushed
8
saffron threads
1 pinch
cinnamon quill
½
sea salt
1 pinch
crème fraîche to serve
macadamia nuts sugar coated, crushed, to serve

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 70.2 mg

Protein 1.1 g

Kalori 1795.9 kJ / 429.3 kcal

Yağ 0.3 g

Lif 6.5 g

Doymuş Yağ 0 g

Karbonhidrat 84 g

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