Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

Pea and Ginger Soup, Lemon Salmon with Broccoli and Potatoes

Fish with Mixed Pepper Couscous

Miso Glazed Aubergine (Nasu dengaku)

Five-spice Duck with Mushrooms, Asian Vegetables and Rice

Salmon with Ginger Sauce and Spiced Cashews

Blackened Salmon with Bean and Corn Salsa

Gaji Namul (Steamed Aubergine Side Dish)

Asian Steamed Side of Salmon

Salmon Fillets with Salsa Verde

Honey and Soy Cod with Rice and Vegetables

Salmon with Spinach, Tomatoes and Lentils