Lamb Loin Roll with Salsify and Sweet Potato

Lamb Loin Roll with Salsify and Sweet Potato

3.3 3 değerlendirme

Hazırlık 20 dk

Toplam 50 dk

4 portions

Malzemeler

Lamb Loin Roll

olive oil
30 g
Dijon mustard
10 g
garlic clove
1
fresh thyme leaves only
1 sprig
fresh rosemary leaves only
1 sprig
ground black pepper
¼ tsp
fine sea salt
1 ¾ tsp
lamb loins, boneless (approx. 120 g each)
4
water
500 g
sweet potatoes diced (3 cm)
500 g
black salsify peeled, cut in pieces (3 cm) (see tip)
500 g
white sandwich bread (approx. 200 g)
4 slices

Sauce and Finalisation

unsalted butter soft
40 g
plain flour
40 g
cream
50 g
milk
50 g
meat stock cube (for 0.5 l) crumbled
1
1 heaped tsp meat stock paste, homemade
fine sea salt
¼ tsp
ground black pepper
¼ tsp
oil for frying
fresh thyme (isteğe bağlı) for garnishing
2 sprigs

Zorluk

ileri seviye

Besin Değeri şuna göre 1 portion

Protein 34 g

Kalori 3682 kJ / 879 kcal

Yağ 44 g

Lif 29 g

Karbonhidrat 72 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Our Easter Menu 10 Tarif
İngiltere ve İrlanda

Bunları da beğenebilirsiniz...

Pollock with Potato and Squash Crust with Chablis Sauce

1h

Seafood Rice

1h 15min

Rice with Duck

1h 5min

Marathon Fettucine with Charred Tomatoes and Prawns

50min

Shrimp Yakisoba

35min

Mediterranean seafood rice with chorizo

1h 5min

Prawn saganaki with feta

35min

Trout with hollandaise sauce

50min

Cevapcici with Ajvar (Balkan sausage with Aubergine and Pepper Dip)

2h

Linguine with Bacon and Prawns (TM6 & TM5)

35min

Polenta with Prawns, Chorizo and Spinach

25min

Seafood Risotto with Chorizo

1h 5min