Spicy chicken with fragrant coconut rice

4.3 33 değerlendirme

Hazırlık 15 dk

Toplam 1sa 45 dk

4 portions

Malzemeler

Spice mix

coriander seeds
1 tbsp
cumin seeds
1 tsp
fennel seeds
1 tsp
black peppercorns
½ tsp

Spicy chicken

onion cut into halves
1
fresh coriander (approx. 70 g), leaves, stalks and roots
1 bunch
garlic cloves
3
fresh turmeric peeled
3 cm
fresh red chillies cut into halves, to taste
1 - 2
fresh ginger peeled
4 cm
palm sugar
40 g
fish sauce
20 g
extra virgin olive oil
20 g
sea salt
1 tsp
water
500 g
coconut milk
270 g
bone-in skinless chicken thighs
1000 g

Fragrant rice

basmati rice
300 g
fresh lemongrass stalks, crushed
2
makrut lime leaves
2
fresh coriander leaves only, to garnish
fresh red chilli sliced, to garnish
lime cut into wedges, to serve

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 1117.2 mg

Protein 59.5 g

Kalori 3666.1 kJ / 876.2 kcal

Yağ 27.4 g

Lif 7.7 g

Doymuş Yağ 12.7 g

Karbonhidrat 93.3 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Entertaining 30 Tarif
Avustralya ve Yeni Zelanda

Manifesto 202 Tarif
Avustralya ve Yeni Zelanda

Bunları da beğenebilirsiniz...

Chilli chicken and greens in coconut broth

50 dk

Pickled beetroot (Thermomix® Cutter)

1sa 10 dk

Pickled beetroot (Thermomix® Cutter, using modes)

1sa 10 dk

Baked chicken pizzaiola with Thermomix® Cutter (TM6)

55 dk

Laksa paste (Noni Jenkins)

10 dk

Vegetable bake (Thermomix® Cutter)

55 dk

Vegetable bake (Thermomix® Cutter, using modes)

55 dk

Sweet cucumber pickle (Thermomix® Cutter)

48sa 20 dk

Pimm's fruit punch

2sa 20 dk

Meatballs with chilli cheese potatoes

1sa

Sri Lankan red beef curry with rice

1sa 40 dk

Slow-cooked lamb Madras

2sa 15 dk