Spicy Stout Goulash with Caramelised Pork Belly

3.8 12 değerlendirme

Hazırlık 15 dk

Toplam 3sa 10 dk

8 portions

Malzemeler

olive oil
90 g
garlic cloves
6
pork belly, boneless and skinless cut in pieces (5 cm)
1200 g
red onions cut in wedges
500 g
fresh chillies to taste, cut in pieces (2 cm)
1 - 2
stout beer
200 g
meat stock cubes (each for 0.5 l) crumbled
2
star anise
2 pieces
fine sea salt
1 tsp
ground black pepper
1 tsp
pickled pearl onions drained
10 - 12
carrots peeled, cut in pieces (2-3 cm)
250 g
fresh parsley chopped, for serving

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 942.3 mg

Protein 9.1 g

Kalori 2329 kJ / 556.7 kcal

Yağ 51.2 g

Lif 2.6 g

Doymuş Yağ 16.1 g

Karbonhidrat 13.8 g

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