Cihazlar ve Aksesuarlar
Steamed Hake and Sliced Vegetable Parcels
Hazırlık 30 dk
Toplam 1sa
4 portions
Malzemeler
-
plum tomato whole (approx. 1 small tomato)90 g
-
red onion halved vertically (approx. ½ small onion)60 g
-
new potatoes unpeeled300 g
-
courgette unpeeled, ends removed120 - 150 g
-
olive oil60 g
-
fine sea salt2 tsp
-
ground black pepper2 tsp
-
garlic cloves3
-
fresh coriander leaves10 g
-
limes finely grated zest and juice3
-
hake fillets (approx. 100-125 g each)4
-
water500 g
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
872 mg
Protein
45 g
Kalori
1927 kJ /
461 kcal
Yağ
17 g
Lif
5.6 g
Doymuş Yağ
2 g
Karbonhidrat
33 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Thermomix® Cutter
27 Tarif
İngiltere ve İrlanda
İngiltere ve İrlanda
Bunları da beğenebilirsiniz...
Beef Bourguignon
1sa 30 dk
Jewish Chicken Soup
50 dk
Roasted Chicken with Vegetables in Cider Sauce
1sa 45 dk
Lasagne-style Courgette Bake
2sa 15 dk
Grilled Courgette Salad with Lemon Basil Dressing
35 dk
Fennel Salad with Orange and Pine Nuts
20 dk
Grisons Barley Soup
55 dk
Lemon Garlic Salmon
2sa 20 dk
Sea Bass with Lemon & Herb Couscous
35 dk
Spicy Stout Goulash with Caramelised Pork Belly
3sa 10 dk
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40 dk
Rich Tomato Sauce
30 dk