Stuffed Mushrooms with Manchego Cheese

Steamed Sprouts and Cauliflower

Steamed Green Beans and Helda Beans

Steamed Broccoli and Courgettes

Sweet Potato Mash with Sage and Hazelnuts

Mint Courgettes

Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce

Herb Crusted Lamb with Pea Purée and Asparagus

Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans

Asparagus and Mango Salad

Beetroot Rosti with Smoked Salmon and Herb Crème Fraîche

Steamed Broccoli Mash