Cihazlar ve Aksesuarlar
Singapore style noodles (Thermomix® Cutter)
Hazırlık 20 dk
Toplam 40 dk
4 portions
Malzemeler
-
rice vermicelli noodles200 g
-
boiling water to soak
-
white cabbage cut into wedges (3 cm x 5 cm, to fit through feeder tube)250 g
-
carrots peeled, trimmed and cut into 5 cm pieces250 g
-
garlic cloves2
-
eschalot1
-
olive oil50 g
-
water250 g
-
soy sauce50 g
-
oyster sauce (optional)20 g
-
curry powder1 ½ tsp
-
ground white pepper1 tsp
-
peeled, medium raw prawns250 g
-
fresh bean sprouts250 g
-
fresh chilli thinly sliced (approx. 2 mm)1 - 2
-
spring onions/shallots thinly sliced (approx. 2 mm)20 g
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
1247.8 mg
Protein
14 g
Kalori
1782 kJ /
425.9 kcal
Yağ
13.7 g
Lif
6.4 g
Doymuş Yağ
2 g
Karbonhidrat
63.9 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Light lunches and more with Thermomix® Cutter
16 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Mongolian lamb hot pot
3sa 25 dk
Risoni with salmon and spinach
25 dk
Creamy tomato and salami fettuccine
30 dk
Nasi goreng
40 dk
Prawn noodle curry
10 dk
Singapore style noodles (Thermomix® Cutter, using modes)
40 dk
Chicken katsu curry with rice
1sa 40 dk
Niu rou mian (beef noodles)
35 dk
Stir-fry beef bowl
35 dk
Curried beef and noodles (Aussie chow mein)
25 dk
Yang zhou chao fan (Chinese “fried" rice)
35 dk
Prawn yakisoba (TM6 only)
35 dk