Aperol® and lemon sour with aquafaba foam

Name: Aperol® and lemon sour with aquafaba foam
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 4 portions
Ingredients: 30 g raw sugar; 200 g ice cubes; 130 g lemons; 150 g Aperol; 60 g aquafaba; dehydrated orange slices

4.9 (25 değerlendirme)

Ücretsiz kaydol

Zorluk kolay

Hazırlama süresi 5 dk

Toplam süre 10 dk

Servis miktarı 4 portions

Malzemeler

30 g raw sugar
200 g ice cubes
130 g lemons, peeled and pips removed; 2 pieces peel reserved (4 cm strips) no white pith
150 g Aperol ®
60 g aquafaba (see Tips)
dehydrated orange slices, to garnish

Besin Değeri: şuna göre 1 portion
Kalori: 341.1 kJ / 81.5 kcal
Protein: 1.2 g
Karbonhidrat: 13.8 g
Yağ: 0.1 g
Doymuş Yağ: 0 g
Lif: 1 g
Sodyum: 6.7 mg