Curry, Ginger Kabocha Squash Soup

Curry, Ginger Kabocha Squash Soup

4.3 42 değerlendirme

Hazırlık 10 dk

Toplam 50 dk

6 portions

Malzemeler

yellow onions in pieces
4 oz
curry powder
2 tbsp
extra virgin olive oil
1 oz
ginger, minced
½ oz
kabocha squash peeled, cut into pieces (1 in.)
20 oz
salt to taste
½ tsp
vegetable stock
24 oz
pumpkin seeds toasted, to serve
pomegranate arils/seeds to serve
crème fraîche to serve

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 470 mg

Protein 2 g

Kalori 481 kJ / 115 kcal

Yağ 7 g

Lif 3 g

Doymuş Yağ 2 g

Karbonhidrat 14 g

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