Seafood Pozole

Seafood Pozole

3.8 5 değerlendirme

Hazırlık 20 dk

Toplam 1sa 15 dk

6 portions

Malzemeler

onions quartered
300 g
red radishes cut in pieces
150 g
cos lettuce cut in pieces
150 g
water
2300 g
ancho chilli deseeded
1
guajillo chillies, fresh deseeded
4
garlic clove
1
olive oil
30 g
raw prawns, unpeeled medium
150 g
white wine
100 g
dried bay leaves
2
black peppercorns
½ tsp
tinned sweetcorn drained
350 g
fine sea salt
3 tsp
whole squid cut in bite-sized pieces
250 g
octopus cooked, cut in pieces (3 cm)
120 g
white fish fillets diced (2 cm)
200 g
fresh oregano leaves, for garnishing
4 Tbsp
lemons cut in wedges, for serving
6
bread toasted, for serving

Besin Değeri şuna göre 1 portion

Kalori 263 kcal / 1104 kJ

Protein 25 g

Yağ 8 g

Karbonhidrat 23 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100.000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

tasty mexican dinners 9 Tarif
İngiltere ve İrlanda

Bunları da beğenebilirsiniz...

Steamed lemon cake

Steamed lemon cake

2h 20min

Millet-stuffed cabbage rolls with mushroom sauce

Millet-stuffed cabbage rolls with mushroom sauce

1h 40min

Sesame salmon and pea soup

Sesame salmon and pea soup

1h

Polenta

Polenta

50min

Sous-vide Octopus Salad

Sous-vide Octopus Salad

8h

Pollock with Potato and Squash Crust with Chablis Sauce

Pollock with Potato and Squash Crust with Chablis Sauce

1h

Millet-stuffed Cabbage Rolls with Mushroom Sauce

Millet-stuffed Cabbage Rolls with Mushroom Sauce

1h 40min

Cucumber Soup with Prawn Skewers

Cucumber Soup with Prawn Skewers

35min

Mini Laxpuddings

Mini Laxpuddings

1h 10min

Coconut Prawn Soup

Coconut Prawn Soup

45min

Polenta with Prawns, Chorizo and Spinach

Polenta with Prawns, Chorizo and Spinach

25min

Crispy Hake with Sous-vide Cauliflower Purée and Pancetta Crisps

Crispy Hake with Sous-vide Cauliflower Purée and Pancetta Crisps

1h 30min