Cihazlar ve Aksesuarlar
Colcannon
Hazırlık 15 dk
Toplam 40 dk
4 portions
Malzemeler
-
water1000 g
-
salt1 ½ tsp
-
potatoes cut into pieces (2 cm - see Tips)500 g
-
Savoy cabbage finely shredded250 g
-
fennel seeds (optional)1 tsp
-
leek white part only, cut into thin slices (3 mm)1
-
milk80 g
-
pouring (whipping) cream50 g
-
salted butter30 g
-
ground nutmeg1 pinch
-
ground black pepper plus extra to season2 pinches
-
sour cream to serve
-
fresh chives finely chopped, for garnishing
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
932.1 mg
Protein
6 g
Kalori
1052.1 kJ /
250.5 kcal
Yağ
15.4 g
Lif
4.5 g
Doymuş Yağ
9.8 g
Karbonhidrat
20.1 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Rhubarb and ginger gin fizz
336sa 10 dk
Oatcakes with Moroccan hommus
50 dk
Thai watermelon salad
50 dk
Retro prawn cocktail
20 dk
Gin and tonic drizzle cake
1sa
Prawn cocktail with gin-pickled cucumbers
40 dk
Prawn arrabiata with zucchini noodles
40 dk
Venison Wellington
3sa 30 dk
Broad bean bruschetta
30 dk
Quick herb paste
10 dk
Braised cabbage and leek with steamed salmon
45 dk
Carrot top pesto
15 dk