Cihazlar ve Aksesuarlar
Steamed Seared Quail, Celeriac Tea, Celeriac and Apple
Hazırlık 45 dk
Toplam 4sa 15 dk
4 portions
Malzemeler
Brine
-
water500 g
-
fine sea salt25 g
-
pink Himalayan salt coarse2 ½ tsp
-
clove1
-
bay leaf1
-
juniper berries2
-
orange peel1 piece
-
quails oven ready4
Celeriac Tea
-
celeriac large1
-
rapeseed oil10 g
-
fresh sage leaves2
-
onions sliced100 g
-
dried shiitake mushrooms10 g
-
garlic cloves sliced2
-
chicken stock strong-flavoured1000 g
-
baby cos lettuce leaves8
Celeriac Purée
-
unsalted butter cut in pieces60 g
-
double cream80 g
-
fine sea salt to taste
-
ground black pepper to taste
-
rapeseed oil10 g
-
unsalted butter30 g
-
watercress stalks8 g
-
apples cut in matchsticks with peel at each end2
Zorluk
orta
Besin Değeri şuna göre 1 portion
Protein
52 g
Kalori
3220 kJ /
774 kcal
Yağ
54 g
Karbonhidrat
16 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
DAVID EVERITT - MATTHIAS
10 Tarif
İngiltere ve İrlanda
İngiltere ve İrlanda
Bunları da beğenebilirsiniz...
Chicken Shawarma with Moroccan Houmous and Chilli Sauce
2sa 25 dk
Roast Chicken with Vegetables
1sa 10 dk
Sirloin Steak with New Potatoes and Chimichurri
40 dk
Slow-Cooked Pulled Pork with Steamed Buns
3sa
Korean Fried Chicken
3sa 10 dk
Chicken and Leek Pie
1sa 20 dk
Lamb Meatballs with Couscous and Mint Yoghurt
40 dk
Minced Meat Cutlets (Kotlety mielone)
30 dk
Chorizo and Chicken Burgers
20 dk
Roast Lamb with Vegetables and Mint Sauce
2sa
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8sa 45 dk
Chicken Nuggets and Chips
1sa 15 dk