Cihazlar ve Aksesuarlar
Steamed Seared Quail, Celeriac Tea, Celeriac and Apple
Hazırlık 45 dk
Toplam 4sa 15 dk
4 portions
Malzemeler
Brine
-
water500 g
-
fine sea salt25 g
-
pink Himalayan salt coarse2 ½ tsp
-
clove1
-
bay leaf1
-
juniper berries2
-
orange peel1 piece
-
quails oven ready4
Celeriac Tea
-
celeriac large1
-
rapeseed oil10 g
-
fresh sage leaves2
-
onions sliced100 g
-
dried shiitake mushrooms10 g
-
garlic cloves sliced2
-
chicken stock strong-flavoured1000 g
-
baby cos lettuce leaves8
Celeriac Purée
-
unsalted butter cut in pieces60 g
-
double cream80 g
-
fine sea salt to taste
-
ground black pepper to taste
-
rapeseed oil10 g
-
unsalted butter30 g
-
watercress stalks8 g
-
apples cut in matchsticks with peel at each end2
Zorluk
orta
Besin Değeri şuna göre 1 portion
Protein
52 g
Kalori
3220 kJ /
774 kcal
Yağ
54 g
Karbonhidrat
16 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
DAVID EVERITT - MATTHIAS
10 Tarif
İngiltere ve İrlanda
İngiltere ve İrlanda
Bunları da beğenebilirsiniz...
Chicken and Pepper Souvlaki with Rice
1sa 5 dk
Slow-cooked Hoisin Pulled Pork Buns with Pineapple Chutney
6sa 10 dk
Scotch Broth
1sa
Chicken Kievs with Potato Salad and Green Beans
1sa 15 dk
Beef Burger with Melting Cheese Centre
45 dk
Pulled Pork Buns
6sa 20 dk
Chicken with Peppers and Rice
1sa
Sri Lankan Chicken Curry (Koththu Roti)
1sa 5 dk
Quick Lamb Dhansak
50 dk
Chicken garam masala
50 dk
Pulled Pork Rolls
30 dk
Turkey Burger
1sa 25 dk